Tuesday, November 11, 2008

Cheesy Chops


Cheesy Chops
from the kitchen of Carole Michalek
serves 2-4
4-6 Butterfly Pork Chops
2 med Onions, circle sliced
4-6 Potatoes, circle sliced thin
2 can Cream of Mushroom
6 Sliced Cheese
Salt & Pepper

Place chops on bottom of 9x13. Add salt & pepper. Cover with onions, potatoes, then cheese slices. Pour Cream of Mushroom over entire dish. Cover with foil and bake at 375* for 1 hour 15 minutes.
Isn't your mouth watering already!?



Carole and Mikayla doing dishes in her kitchen.




ht: photo courtesy of here

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